Restaurant & Bar Menus
Shown below are examples of the delicious meals served in the Restaurant and Bar at the Stourbridge Institute and at a good value price.
Daily specials can be found on the board.
Tables can be reserved in the Restaurant by ringing the Bar shown at the bottom of each page.
Come and try the menus yourself.
Restaurant Menu
Roast Beef & Yorkshire Pudding
Steak & Kidney Pie
Pork Steaks
Served with fresh vegetables
& new potatoes or chips
Smaller Portion Meals
Bacon or sausage, egg & chips
Double egg & chips
Small Roast meal
Fish Meals
Beer Battered Cod
Scampi
Plaice
Meals served with chips or new potatoes
& peas or salad
Potato, Cheese & Broccoli Bake
Vegetable Lasagne
Beef Lasagne
Filled Jacket Potatoes
Cheese Cheese & beans Tuna
Butter Ham & cheese Prawn
Sunday Lunch
Choice of one, two or three courses
Bar Menu
Sandwiches
Salad
Cheddar
Egg Mayo
Tuna
Ham
Bacon with/without egg
Sausage with/without egg
Brie & cranberry
Toasties
Cheese with/without onion or tomato
Ham with/without onion or tomato
Tuna melt
Cheese & ham
Cobs
Chips – small or large portion
Beans on toast
Egg on toast
Butterfly King Prawns & salad
Filled jacket potatoes with salad
Soup of the day with a roll
Toasted tea cakes