Restaurant & Bar Menus

Shown below are examples of the delicious meals served in the Restaurant and Bar at the Stourbridge Institute and at a good value price.

Daily specials can be found on the board.

Tables can be reserved in the Restaurant by ringing the Bar shown at the bottom of each page.

Come and try the menus yourself.

Restaurant Menu

Roast Beef & Yorkshire Pudding

Steak & Kidney Pie

Pork Steaks

Served with fresh vegetables

& new potatoes or chips

Smaller Portion Meals

Bacon or sausage, egg & chips

Double egg & chips

Small Roast meal

Fish Meals

Beer Battered Cod



Meals served with chips or new potatoes

& peas or salad

Potato, Cheese & Broccoli Bake

Vegetable Lasagne

Beef Lasagne

Filled Jacket Potatoes

Cheese        Cheese & beans       Tuna

Butter          Ham & cheese           Prawn

Sunday Lunch

Choice of one, two or three courses

Bar Menu




Egg Mayo



Bacon with/without egg

Sausage with/without egg

Brie & cranberry



Cheese with/without onion or tomato

Ham with/without onion or tomato

Tuna melt

Cheese & ham


Chips – small or large portion

Beans on toast

Egg on toast

Butterfly King Prawns & salad

Filled jacket potatoes with salad

Soup of the day with a roll

Toasted tea cakes