Restaurant & Bar Menus

Shown below are examples of the delicious meals served in the Restaurant and Bar at the Stourbridge Institute and at a good value price.

Daily specials can be found on the board.

Tables can be reserved in the Restaurant by ringing the Bar shown at the bottom of each page.

Come and try the menus yourself.

Restaurant & Bar meals shown here were updated on 20th December 2022

Notice To All Club Members

Change of Restaurant Opening Hours From 4th September 2023

Standard Opening hours for the Club Restaurant will be reduced from Monday 4th September 2023 to Sunday’s Only.

Lunchtime Meals from the Bar Meal Menu, and the Dining Room itself will still remain available for Members to use as an alternative to the Mixed Lounge throughout the week.

This is due to the current long-term decrease in demand for the Restaurant Service, and increase in demand for the Bar Meals.

The Restaurant Service and Menu will also still be available for Members to book on Normal Weekdays for Special Occasions such as Birthdays etc.
Members will need to pre-book for 12 or more places, and pay a £5 deposit per person in advance.

Regards Jerry Roper (Chairman)

On behalf of the Committee

Stourbridge Institute Social Club

Open On
Sunday lunchtimes
12.00pm to 2.00pm

A wide variety of dishes available
as can be viewed below

Sunday lunches
1 course – £10.95
2 courses – £14.95
 3 courses – £18.50

Bar Menu

Lounge Salads

Cheddar cheese




Hot Sandwiches on White or Brown

Sausage with/without egg or tomato

Bacon with/without egg or tomato

Bacon and sausage

Bacon and sausage with egg or tomato

BLT (bacon lettuce and tomato)

Jacket Potatoes

Plain with butter

Cheddar cheese

Baked beans


Ham & cheese

Cheese and beans



Bread or cob & butter

Portion of beans

Extra egg – fried or scrambled

Extra bacon 

Portion of cheese or tomato

Side salad



Cheddar cheeses with onion or tomato 

Brie and cranberry

Egg mayo

Tuna mayo





Cheese with/without onion or tomato

Ham with/without onion or tomato

Tuna melt

Cheese & ham


Cheddar cheeses 

Cheddar cheeses with onion or tomato 


Ham with onion or tomato

Brie and cranberry

Egg mayo

Tuna mayo


Chips – small or large portion

Toasted tea cakes

Hot Cobs

Sausage with/without egg or tomato

Bacon with/without egg or tomato

Bacon and sausage

Bacon and sausage with egg or tomato

Bacon & cheese

Something Special

Breaded prawns, dip and side salad

Chicken fillets, dip and side salad


Full English Breakfast – with bacon, sausage, egg, tomato, beans, hash browns and toast

Slice of toast

Egg of toast (fried or scrambled)

Beans of toast

Bowl of porridge

There may be occasions when some meals and snacks are not available.

Some Club Lounge snacks must be ordered before 1:30pm Monday to Saturday.

The Full English Breakfast must be ordered before 11am.


Homemade soup of the day, roll and butter 

Prawn cocktail

Garlic mushrooms

Pate with toast and chutney

Traditional Meals

Roast of the day with fresh/roast vegetables

Gammon, egg or pineapple chips and peas

Beef lasagne with chips and salad

Fish Meals

Beer battered cod with chips and peas

Scampi with chips and peas

Breaded or fresh plaice with chips and peas

Salmon with new potatoes/mash potatoes

Vegetarian Meals

Potato, cheese & broccoli bake

Vegetable lasagne with chips and salad

Children’s Meals

Sausage with chips and beans or peas

Fish fingers with chips and beans or peas

Chicken nuggets with chips and beans peas

Egg, chips and beans

Starter, Mains & Pudding Specials

These can be found on the specials board

Sunday Lunch

Choice of one, two or three courses

1 course   –   £10.95

2 courses   –   £14.95

3 courses   –   £18.50

A deposit of £5 per person is required
for Sunday lunch bookings. 


Cheddar cheese, ham, chicken, tuna or beef


Smaller Plates

Beer battered cod (5-6oz)

Bacon or sausage, egg & chips

Bacon or sausage, chips & tomato

Double egg & chips

Small roast meal

Small gammon with egg


Rice pudding with jam

Treacle sponge

Lemon sponge

Crumble of the day

All served with ice cream, custard or cream